Food Preservation

Many people enjoy growing their own fruits and vegetables, others do it out of necessity.  Home food preservation remains an important and popular cultural activity. It is critical that those who practice preserving and processing foods at home have access to the most reliable information available concerning food safety and food quality. This page contains links to information on food preservation.

• National Center for Home Food Preservation
• Preserving Food:  Freezing Fruits
• Preserving Food:  Freezing Vegetables
• Food Hotlines:  Contact Information
• Safe Home Food Storage (Texas Agricultural Extension Service)
• Canning and Freezing (University of Nebraska Lincoln)